Steph Sunshine
  • All Recipes
  • Recipesmenu expand
    • Breakfast
    • Lunch
    • Dinner
    • Appetizers
    • Desserts
    • Beverages
  • Vegan Lifemenu expand
    • Travelmenu expand
      • About

      Italian-inspired Vegan Recipes

      These vegan recipes are all inspired by Italian or Italian-American cuisine. You'll find many pasta recipes, from homemade ravioli and stuffed shells, to lasagna and cannelloni. But you'll also find vegan versions of parmesan and mozzarella cheeses, garlic bread, crostini, roasted carrots, and pizza.

      • Hands holding a bowl of tofu ricotta topped with black pepper and basil; below the bowl are a plate of crackers and a cutting board with cut lemons.

        Easy Vegan Tofu Ricotta Cheese

      • A sliced vegan pizza with a jar of liquid mozzarella to the side, as well as cashews, vegan parmesan, crushed red pepper, lemons, and a pizza cutter.

        Vegan Liquid Pizza Mozzarella

      • A stack of vegan cannoli on parchment paper.

        Vegan Cannoli

      • spicy marinara sauce in ramekin with mozzarella sticks on side

        Spicy Marinara Dipping Sauce

      • Vegan Parmesan cheese in a bowl with a wooden spoon next to a few almonds and a plate of spaghetti.

        Vegan Parmesan Cheese Topping

      • Slices of vegan garlic bread on a linen next to a butter knife with a head of garlic and parsley in the background.

        Vegan Garlic Bread

      • top down view of baked ziti on plate with the casserole to the right on a cutting board

        Vegan Baked Ziti

      • stretchy vegan mozzarella in bowl

        Vegan Mozzarella Cheese

      • A top-down view of three vegan cannelloni on a square plate.

        Vegan Ricotta & Spinach Cannelloni

      • Vegan butternut squash ravioli on a plate with mushrooms, squash, and almonds nearby

        Vegan Butternut Squash Ravioli with Sage Butter and Mushrooms

      • Picking up a slice of pizza

        Detroit-Style Vegan Pizza

      • Lasagna slice on a plate

        The Absolute Best Vegan Lasagna

      • Stuffed shells in a casserole dish

        Vegan Stuffed Shells with Spinach and Tofu Ricotta

      • Roasted carrots on a platter with a cashew-tahini sauce and almond slices to the side

        Maple-Roasted Carrots with Spiced Cashew-Tahini Sauce

      • Cranberry and cashew cheese crostini on a cutting board

        Vegan Cranberry and Cashew Cheese Crostini

      Recipe Index Vegan health Vegan recipes Travel articles
      Videos About Terms and Privacy Policy
      pinterest2 youtube-play instagram facebook-square
      © 2026 Steph Sunshine Steph Sunshine small logo