Cashews are a staple in any vegan’s home. Aside from being delicious, they also blend nicely into a cream or milk that can be used in smoothies, sauces, cheeses, and dips. Below are delicious vegan recipes that use cashews.
Homemade Vegan Butter
Carrot and Pumpkin Soup
Vegan Twice-Baked Potatoes
Vegan Mozzarella Sticks
Vegan Mozzarella Cheese
Vegan Baked Ziti
Vegan Ricotta & Spinach Cannelloni
Vegan Queso Dip
Chickpea Curry with Cashew Cream
Vegan Jalapeño Poppers with Lemon Cashew Cream
Peanut Butter and Açaí Smoothie Recipe
Vegan Cream Cheese Frosting
Vegan Maple-Roasted Carrots with Spiced Cashew-Tahini Sauce
Vegan Butternut Squash Casserole
Vegan Cranberry and Cashew Cheese Crostini
Classic Vegan Green Bean Casserole
Vegan Spinach and Artichoke Dip